I want to eat porridge. All kinds of dried seafood brought from home are really good. It's best to cook porridge. Pull out a coriander plant from your own. It's delicious.
These ingredients are all slimming. They taste crispy and sour.
Zhaoshao (Zhaomian. Teriyaki). A Japanese cooking method. In the process of barbecue meat, a large amount of soy sauce, sugar water, sake and flavoring are applied on the outer layer. The finished product is very bright, as bright as the sun. So... ...
The smell of fried pepper is in the air. It stimulates the taste. It's very crispy and delicious. It's rich in vitamin C and carotene. It has the effect of moisturizing, beautifying and delaying aging.
Congee belongs to high protein and low fat food. It has the functions of nourishing liver and kidney, supplementing qi and blood. Moreover, it has the effect of regulating essence and Qi, nourishing kidney and Yin. Especially for the puerpera wi... ...
Because it's a child growing up by the sea, he loves seafood. When he grows up and leaves home, his yearning for the taste of his hometown grows stronger and stronger with his age, so that every time he goes home, his family will try their best ... ...
Home cooked pork.
To make tofu brain, glucose internal fat is used. Glucose internal fat is a kind of multifunctional food additive. It is made by oxidation of glucose to gluconic acid or its salts. It is purified, desalted, decolorized, concentrated and crystall... ...
The traditional way of eating in old Beijing. It's also called batter brush
My husband and I love prawns very much. My husband's cooking belongs to the zero foundation. Yesterday, we had to make prawns for me. So I was on the sideline to guide him. He operated it. He didn't need to look at the appearance. The taste was good.
Fast breakfast for office workers. You can have a full, nutritious and money saving morning in ten minutes. Note - the brisket was cooked the day before. It can be done in three or five minutes in the morning.
Some friends reject pig viscera and so on. I think cholesterol is too high. In fact, it's really nothing to eat occasionally. It's very delicious to fry like this. It's just that it takes time to clean up the pork tripe. But now the supermarket ... ...
I like to fry cod with water. It's low calorie and healthy. It's fresh and juicy. I want to cook it according to the fire, but I don't have proper seasoning. So I choose the material at hand - it's still delicious - simple